#nero d&039;avola

[wine-porn]

Dope Rosso

I know I just opened this guy’s little brother a couple days ago, but it so impressed me I was dying to try the one nearly double in price. They’re calling this a Nero d’Avola ‘cru’, selected from the best head-trained, organic estate spots, though it is a blend with plentiful SY and CF. And–in a theme most 1%ers readily acknowledge from years dealing with “reserve” wines–the lesser bottling…

[mywinepal]

Italy Reimagined Seminar at VanWineFest 2024

Italy Reimagined Seminar at @VanWineFest 2024. #italianwine #Barolo #Amarone #ChiantiClassico #Brunello #Lambrusco #organic #prosecco @VillaSandi_it @UmaniRonchiVino @marchesimazzei and more.

Although Italy contributes approximately 20% of the world’s wine, it remains a relative mystery to many people, due to unfamiliar grape varieties and wine region names.  Wine journalist and educator Filippo Bartolotta led us exploring the rich history, modern innovation, and the renaissance of Italian classic wine styles shaping the current identity of this historical wine region.  The winery…

[haybug1]

7 Affordable Wines for Toasting the Superbowl

Superbowl Sunday is shaping up to be a fantastic match between the Kansas City Chiefs and the San Francisco 49ers. Of course, twisting the cap of a long neck is a standard game-day drink. However, consider raising a glass of wine instead of imbibing in a brewski. Here are eight tasty options to pour this Sunday, each with an affordable price point, perfect if you entertain a crowd for the big…

[pairandshare93]

Lamb & Saffron Tagine

Lamb & Saffron Tagine

If you want something easy to prepare and serve your friends midweek, you can’t go wrong with a tagine. The key to getting the most wonderfully flavoured lamb is to marinate it for up to 48 hours before slowly cooking it in the tagine sauce. Serve with couscous mixed with chopped preserved lemon and stir through some fresh mint or coriander leaves. Place the marinade spices in a large bowl and…

[wineafterwine]

Barone di Serramarrocco

La cantina Barone di Serramarrocco sorge in una delle aree più vocate della Sicilia, alle pendici del monte Erice in provincia di Trapani. Un’azienda giovane, nata nel 2001 grazie a Marco di Serramarrocco, che dopo una carriera come Lloyd’s broker a Londra decise di ritornare nella terra natia per avviare un ambizioso progetto di recupero dell’ex feudo fondiario, assegnato ai suoi avi nel corso…

[grapefriend]

wine when football starts (and hopefully not ends)

What wine will you be drinking when football starts (and hopefully not ends)? THIS one!

We’ll see how this 2020 football season plays out. But one thing that’s for sure is how good chilled reds will be when watching at least one week of games. We all know whites and rosés get chilled on ice, and in the summer the frostier the better. But I feel like people don’t fully understand the beauty of a chilled red. Some people cry gauche – NOT so. There’s an art to selecting the right red…

[centerforcreativework]

The Mystery Of Cacio E Pepe While Walking In An Edward Gorey World.

The Mystery Of Cacio E Pepe While Walking In An Edward Gorey World.

The hedges have not been clipped for awhile in this small garden at the edge of the Villa Borgehesein Rome. Grass does its best to cover a narrow walkway, while the sky above unfurls grey clouds and grey light like an old sheet stretched between the sun and earth.  We walk through marble and nature fashioned in the 17th, 18th and 19th centuries for Cardinal Scipione Borghese, Prince Marcantonio…

[chelloveswine]

Vlog Life Episode 4: Sicily! [VIDEO] Sicila!

[askrigg21]

Taking wine with Signor Caruso

Another Helping sings for its supper after a wine tasting at Veeno on Ecclesall Road.

Nino, Craig and me at Veeno’s wine tasting

THE next time someone plonks down a plate of gorgonzola in front of me I shall know what wine to drink it with. I shall casually reach for a bottle of juicy red Nero d’Avola and smirk knowingly.

Likewise, should I be confronted by some buffalo mozzarella, I can click my fingers, summon the waiter and say:” Marco, I think we need the sprightly Grillo…

[luxebeat]

Summer Wine and Food Pairings

Summer Wine and Food Pairings

Summer is upon us and backyard BBQ’s and weekend soirées are in full swing. For those wine-lovers out there, we have pulled together a few wine and food pairings that are ideal for those summer get-togethers. We are featuring Poggio Anima wines and dishes like Aussie Beef, Arugula & Parmesan Pizza with Mint Oil, Bison Sliders with Avocado Aioli in Lettuce Wraps, Peruvian Potato and Pico Salad…and…

[portalinowebblog]

Cusumano Cusumano, Cantina di Partinico, Tenuta di San Giacomo, Tenuta di Ficuzza, Tenuta di Presti e Pegni, Partinico, Palermo.

[wine-porn]

Rosso Noto

Gotta admit: I was kinda drawn to the packaging on this one–I kinda like these stubby little tailored bottles–and combined with a smart, professional label, the combination is irresistible. I, too can be a sucker for packaging, but what catches my eye runs opposite what label-producers market to the 99% *red blend* demo. This grape is a mainstay in Sicily–the largest wine-producing region in…

[giuseppecocco]

Sicilia: Avola città della Mandorla e del Vino Nero

Sicilia: Avola città della Mandorla e del Vino Nero

Avola (Àvula, Àula in siciliano) è un comune italiano del libero consorzio comunale di Siracusa in Sicilia. A pianta esagonale, si affaccia sulla costa ionica della Sicilia orientale nel Golfo di Noto.

La città ed il suo territorio è un coacervo di straordinarie peculiarità sia dal punto di vista culturale ed ambientale, sia da…

[haybug1]

6 Red Wines to Toast Italian

Italy is producing some of the most diverse and exciting wines in the world. There are over 600 grape varieties growing in the country, of which over half are authorized to produce quality wines with character. From the rolling hills of Piedmont and Tuscany to the high-elevation vineyards of Alto Adige and the volcanic soils of Mt. Enta on Sicily, each area of the country delivers unique…

[mywinepal]

3 Top Pacific NorthWest Cuisine Restaurant Wine Lists in Vancouver

3 Top Pacific NorthWest Cuisine Restaurant #Wine Lists in #Vancouver @royaldinette @FApprentice @BurdockAndCo #foodloveswine

Have you ever wondered which wines go well with our Pacific Northwest Cuisine?  Maybe you want to buy a bottle to enjoy at home, to take to a friend’s dinner, or maybe order at a restaurant.  I checked out the top restaurants from the Vancouver Restaurant Awards 2017(Yes, I know the 2018 awards are right around the corner).  For the Pacific Northwest Cuisine, the Gold, Silver, and Bronze medals…

[weinjoker24-blog]

Feudo Solaria Nero d'Avola-Nerello Mascalese SCALUNA IGT 2016 für nur 9,99€ statt 17,90€

Feudo Solaria Nero d'Avola-Nerello Mascalese SCALUNA IGT 2016 für nur 9,99€ statt 17,90€ #Wein #vino #Wine #Angebot #Rotwein #Weihnachten #Bambi2017

Feudo Solaria Nero d’Avola-Nerello Mascalese SCALUNA IGT 2016 für nur 9,99€ statt 17,90€ Rote Verschmelzung der sizilianischen Königinnen Feudo Solaria Nero d’Avola-Nerello Mascalese SCALUNA IGT 2016 Tauchen Sie ein in das anmutige Sizilien mit unbeschreiblichen Landschaften, kristallklarem Wasser und herausragenden Weinen, die den Boden, das Klima und die Luft der größten Insel im Mittelmeer…